The hardest cake ive ever made was for the Lancashire and Chesire North West including the Island Of Man Budgerigar Club. It was for their 75 year Anniversary and my parents being in the club and organising the anniversary show i offered to make this cake.
The cake is the combination of 3 very large plain sponge cakes cooked in disposable tins bought from Pound World. you can see part of the joining line through the cake but this was because it was so huge. The lettering was embossed onto the cake then i piped on the icing on top, this allowed me to ensure the lettering spaces were correct. The budgerigar was hand painted using food colouring powder and then black liquid colouring-this was rather tricky! It went down well and all those who had some enjoyed it and i did enjoy making it :)
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